Billionaires Fried Rice

One would expect Chinese fried rice to be filled with vibrant colours and many different ingredients. However, this Billionaires fried rice is a simple and healthier variant, very aromatic and with lovely texture. This is one of our go-to recipes to prep in bulk for the week, especially during those we-just-want-to-be-lazy days. The only challenge…

Braised Chicken with Chestnuts

Over the past few weeks, we have been bulk cooking this dish and we’ve been absolutely loving it! This is a traditional Shanghainese cuisine and it is a sweet, warm and comforting food, that is perfect in this chilly weather at the moment. To begin, prepare the chestnuts. Place them flat side down on board….

Singapore Chilli Crab

In Australia, we can definitely find the freshest seafoods, however, somehow, the best seafood dishes we have ever had are in Singapore! One of our favourites of all time is the famous Singapore chilli crab. We have been looking forward to make this for so long! For this recipe, we used the Queensland mud crab….

We can eat Pho ever

First thing to know about Phở  is not what it is… it’s how do we even say it right? Fuh! Prior to coming to Melbourne in year 2005, I have actually never heard of Pho before. I’m guessing Vietnamese food probably wasn’t that popular yet in Singapore then. However, over the years, I personally feel…

Char Siu (Chinese BBQ Roast Pork)

Char Siu, a red sweet and salty BBQ marinated roast pork, is an iconic Cantonese roast meat and served as thin sliced strips on top of noodles and rice dishes or just simply packed in a takeaway container for supper with family or friends. It is definitely one of the first top foods we would…

Braised Pork Belly that melts in your mouth

What good can come from being accused for critising the Chinese emperor of Song Dynasty? Dong Po pork!! Thanks to Su Dong Po (Su Shi’s pseudonym), who was exiled to a life of poverty for critising the emperor, the idea of this dish apparently originated as an accident. He was distracted by a game of…